Best Before Date: 06/06/2026 | Lot: G2435

 The Number One in the World – Giorgio Franci. His name is inextricably linked to that of his world-famous Frantoio Franci. To date, Giorgio Franci, along with his sisters Laura and Lucia, his nephew Matteo Massai, and his sons Niccolò and Matia Franci, has won seven hundred awards.

 And indeed, Frantoio Franci is no longer just the graceful, ambitious, and always sincere Giorgio Franci himself. He has long since passed his legacy on to the next generation.

 This October, Giorgio and his team produced an outstanding Villa Magra Grand Cru – from the single vineyard Villa Magra – and bottled it. Graceful and elegant, it embodies luxury and lifestyle.

 Villa Magra Grand-Cru, the finest of the exquisite Franci elixirs, exemplifies the exceptional quality that the Francis team has once again demonstrated. It lacks nothing. An olive oil of truly great class. Deep, complex, crisp, and elegant. Floral and aromatic. Inviting yet not overpowering. Characterful and authentic. Villa Magra Grand-Cru represents the Frantoio olive variety and the single vineyard "Villa Magra," from which the oval Coreggiolo olives originate.

 You will receive a numbered bottle from a highly limited edition. A noble elixir that can easily rival the prestige of the Bordeaux Crus. It simply doesn't age as well as red wines. However, it should be noted that once opened, it keeps longer than a fine Bordeaux – easily for several days or even weeks. A Bordeaux, on the other hand, is consumed within a few hours.

 Sensor description
 Medium to intense green fruitiness; broad, vegetal-green flavor, sweetish on first contact with the tongue, with restrained bitterness, rounded off by a medium spiciness.

 mating
 This olive oil unfolds its full potential when used raw, allowing its intense aromas and nuances to fully develop. Whether drizzled over delicate tuna and salmon tartare, nutritious legumes and aromatic vegetable soups, robust red meat, or flavorful fish dishes, this olive oil lends an exclusive touch to every meal. Combined with fresh cheeses, it creates a harmonious symphony of flavors that is second to none.
 This olive oil is a true delight on ricotta and spinach ravioli; it lends an unparalleled elegance to rice or pasta dishes "al bianco" with Parmesan and harmonizes perfectly with the sweet and nutty flavors of cocoa and pistachio ice cream. As an accompaniment to sushi, with or without wasabi, it unfolds its versatile elegance and ensures an unforgettable taste experience.

 This exquisite range of applications makes this premium olive oil a true all-rounder in a gourmet's kitchen.